Recipe of Super Quick Homemade Cheese bake with a thingamajig

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We hope you got benefit from reading it, now let's go back to cheese bake with a thingamajig recipe. To cook cheese bake with a thingamajig you only need 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cheese bake with a thingamajig:

1. Prepare 1 kg of Minced beef.
2. Take 1 can of chopped tomato (in juice).
3. You need 1 can of kidney beans.
4. Take 2 of onions.
5. Use of Shredded cheese (recommended mozarella).
6. Use of Tomato concentrate.
7. Get of Pasta (I used medium shells).
8. Provide of Cooking oil.
9. Provide of Spices.
10. Get of Salt.
11. Get of Black pepper.
12. Take of Cumin.
13. You need of Sweet red pepper (powdered).
14. Take of Italian herbs mix.

Instructions to make Cheese bake with a thingamajig:

1. Dice onions and cook them in a pot until yellow/golden/lightly brown.
2. Add your mince to that same pot and cook until no red/pink bits left + maybe an extra 5 mins.
3. Add your cans of things.
4. Get 250ml of water in a measuring jug and add tomato concentrate teaspoon by teaspoon until it has the thickness of a pasata.
5. Add your mixture of tomato concentrate into the pot, add more concentrate if the sauce in the pot doesn't follow the pasata thickness.
6. Thrown in your spices to your taste.
7. Preheat the oven to 200°C (fan).
8. Cook your pasta until when you cut one pasta open it's not white, and when you eat it it's not chewy but just right.
9. Layer your mince mixture and pasta into a cheese bake container (that you can put in the oven, I run out of mozarella so i shredded some red Leicester).
10. Put your container with its contents into the oven, and leave it in there until the cheese is very melted, leave it in a bit longer if you want a bit more crunch XD.

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