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How to Make Quick Butternut squash, feta & couscous salad

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Butternut squash, feta & couscous salad

Before you jump to Butternut squash, feta & couscous salad recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, mainly in the kitchen.

Start out with replacing the light bulbs. Do this for the whole house, not only the kitchen. The normal light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than simply swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. In the kitchen is where you'll frequently come across members of a family, and often the lights are not turned off until the last person goes to bed. Of course this also happens in other rooms, not merely the kitchen. Make a routine of having the lights on only when they are necessary, and you'll be astonished at the amount of electricity you save.

The kitchen alone gives you many small means by which energy and money can be saved. Natural living is something we can all perform, without difficulty. It's related to being practical, most of the time.

We hope you got benefit from reading it, now let's go back to butternut squash, feta & couscous salad recipe. To cook butternut squash, feta & couscous salad you need 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Butternut squash, feta & couscous salad:

  1. Prepare 300 g of giant (or regular) couscous.
  2. Get Half of a large butternut squash.
  3. You need 1 tsp of paprika.
  4. Get 1 tsp of cumin.
  5. You need 425 ml of vegetable stock.
  6. You need 100 g of feta cheese.
  7. Prepare of Juice of half a lime.
  8. Take of Chopped fresh coriander (to serve).
  9. Provide to taste of Black pepper & salt.
  10. Get 2 tbsp of olive oil.

Steps to make Butternut squash, feta & couscous salad:

  1. Pre-heat oven to 180 degrees (fan assisted oven).
  2. Peel, cut & deseed your butternut squash & cut into large cubes.
  3. Place cubed butternut squash into roasting dish. Sprinkle over 1 tbsp olive oil, along with the cumin & paprika and mix well. Roast the squash in the oven for approx 30 mins (or until tender).
  4. Cook couscous according to instructions on packet in vegetable stock..
  5. Once cooked, mix the juice of half a lime & the black pepper & salt in with the couscous. Then mix in (lightly) the butternut squash & arrange in a serving dish.
  6. Crumble the feta cheese over the top and sprinkle the chopped fresh coriander over as well..
  7. Serve with a side salad as shown, or would go well with grilled chicken or fish.

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