Easiest Way to Prepare Homemade Soya beans curry

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Before you jump to Soya beans curry recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. You can easily save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that hard. Typically, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to soya beans curry recipe. You can have soya beans curry using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Soya beans curry:

1. You need of Soya beans.
2. Take 1 of onion.
3. Use 1 of tomato.
4. Use of Ginger garlic paste half spoon.
5. Provide of Water.
6. Prepare of Oil.
7. Use to taste of Red chilli.
8. Prepare to taste of Salt.
9. Take to taste of Tumaric.

Instructions to make Soya beans curry:

1. First take a pan or cooker is best add soya all ingredients add water two cups if you soak soya over night otherwise 3 cups water cook until soft maybe it take time 15 mint in cooker take time 10 mint.
2. Then open tha cooker if still water then dry tha water when dry all water add green chilli to taste and oil few spoon then cook few second if you want a curry add water 2 cups then cook few more mints and if you then that soya still hard then again persure for few mints.

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