Steps to Make Favorite Cheese butter masala and garlic naan

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Before you jump to Cheese butter masala and garlic naan recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone's active contribution. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, largely in the kitchen.

Start with changing the bulbs. This will go outside of the kitchen, nevertheless that is okay. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that is good. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is another good thing to do. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and notice exactly how much electricity you can save.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn't that tough. A lot of it truly is merely making use of common sense.

We hope you got insight from reading it, now let's go back to cheese butter masala and garlic naan recipe. To make cheese butter masala and garlic naan you need 37 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Cheese butter masala and garlic naan:

1. Take For of cheese butter masala:-.
2. Use For of For gravy:-.
3. Get 2-3 teaspoons of oil.
4. Prepare 1 teaspoon of cumin seeds.
5. Get 2 of cloves.
6. Prepare 2 of green cardamom.
7. Take 1 of big cardamom.
8. Provide 1 of small piece of cinnamon.
9. Prepare 1 of dry red chili.
10. Take 2 of tomatoes.
11. You need 2 of big size onions.
12. Use 6-7 of garlic cloves.
13. Take 8-10 of cashew nuts.
14. Use 1 tablespoon of magastali seeds.
15. Provide to taste of Salt.
16. Use Other of ingredients:-.
17. Get 1 tablespoon of butter.
18. You need 1 tablespoon of oil.
19. Get 1/2 teaspoon of turmeric powder.
20. Take 1 tablespoon of red chili powder.
21. Provide 1 teaspoon of dhania jeera powder.
22. Provide 1 teaspoon of kitchen king masala.
23. You need 1 teaspoon of Garam masala.
24. Use 1 teaspoon of kasoori methi.
25. You need 1 tablespoon of malai or fresh cream.
26. Take 50 g of cheese.
27. You need For of garlic naan:-.
28. Prepare 3/4 cup of maida.
29. Get 3/4 cup of wheat flour or aata.
30. Use to taste of Salt.
31. You need 2 teaspoons of ghee or oil.
32. Get 1/4 teaspoon of baking soda.
33. Prepare 1/2 teaspoon of baking powder.
34. You need 1/2 teaspoon of sugar.
35. Use 1 tablespoon of curd.
36. Prepare 2-3 tablespoons of chopped coriander leaves.
37. Take 2 tablespoons of finely chopped garlic.

Steps to make Cheese butter masala and garlic naan:

1. For the gravy:- In a pan heat oil. Add cumin seeds. Add cloves, cinnamon, green cardamom, big cardamom and dry red chili. Saute for a few seconds. Add chopped tomatoes, onions, garlic cloves, cashew nuts and magastali seeds. Add salt and mix it. Cover with lid. Stir in between. Cook till tomatoes soften. Then cool down and grind in a mixer grinder and make a paste..
2. In a pan heat butter and oil. When heated add prepared paste and saute till oil separates. Add turmeric powder, red chili powder, dhania jeera powder, garam masala powder and kitchen king masala. Mix them..
3. Add kasoori methi and malai. Add required water and mix well. Adjust salt. Cover with lid and simmer for about 4-5 minutes on low flame. Then switch off the flame. Add cubed cheese. At the time of serving garnish with some grated cheese. Tempting cheese butter masala is ready..
4. For garlic naan:- In a mixing bowl take maida and wheat flour. (You can take only maida or only wheat flour). Add salt, sugar, baking soda and baking powder. Mix well. Add ghee and curd. Mix well. Knead a soft dough with enough water. Coat with some oil, cover with a lid and rest for half an hour..
5. Knead dough again for 4-5 minutes. Make equal size balls from it. Take a ball. Roll out oval or round roti from it. Dust some flour while rolling if required. Apply water on it. Spread some chopped coriander leaves and chopped garlic. Roll again gently to press them..
6. Apply water from the backside of rolled naan. Put on heated tawa. (Keep plain water side down). Allow this side to cook. Then turn tawa and cook the upper side on the flame.(You can cook directly on flame just like fulka roti). Apply ghee or butter on it. Serve hot with cheese butter masala..

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