Recipe of Quick Pumpkin Spelt Crackers
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Before you jump to Pumpkin Spelt Crackers recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active contribution. Each and every family should start creating changes that are environmentally friendly and they should do this soon. The kitchen area is a good place to start saving energy by going much more green.
Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. When you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water or steam vegetables faster than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you ensure that the dishwasher is full before starting a cycle. By cool drying or even air drying the dishes besides heat drying them, you can increase the amount of money you save.
The kitchen alone offers you many small ways by which energy and money can be saved. Environmentally friendly living just isn't that tough. It's related to being sensible, most of the time.
We hope you got insight from reading it, now let's go back to pumpkin spelt crackers recipe. You can have pumpkin spelt crackers using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Pumpkin Spelt Crackers:
- Take 250 g of Spelt flour.
- Provide 100 g of pumpkin puree.
- Get 1/2 tsp of turmeric.
- Get 1/2 tsp of salt.
- Prepare 1/2 tsp of cumin.
- Take 1/4 tsp of pepper.
- You need 1 tbsp of olive oil.
- Use 80 mls of water.
Instructions to make Pumpkin Spelt Crackers:
- Add the dry ingredients to a food processor and pulse to mix well. Add the oil and water so that the mixture forms a ball..
- Remove the dough and place on a sheet of parchment paper. Place another sheet of parchment paper over the dough ball and roll out as thinly as possible..
- Cut your shapes out of the dough and using a fish slice, gently transfer the shapes to baking try lined with parchment paper. If you are not cutting out shapes, use a knife or pizza cutter to score lines in the dough forming 1 ½ inch long squares.
- Gently press pumpkin seeds into the dough and sprinkle with sea salt. Bake on the top shelf for 20-30 minutes (the longer you bake them the crisper and harder they will be)..
- Remove the crackers from the oven and allow them to cool and harden. Once cool you can snap along the scored lines to make individual crackers..
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