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Simple Way to Make Perfect Blackberry and apple 🍎 crumble

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Blackberry and apple 🍎 crumble

Before you jump to Blackberry and apple 🍎 crumble recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Read on for some ways to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. You can save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to operate as often.

The kitchen by itself gives you many small means by which energy and money can be saved. Green living is definitely something we can all do, without difficulty. Largely, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to blackberry and apple 🍎 crumble recipe. To make blackberry and apple 🍎 crumble you only need 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Blackberry and apple 🍎 crumble:

  1. Provide of crumble topping ingredients.
  2. Take 240 g of plain flour.
  3. Provide 120 of butter unsalted.
  4. Prepare 120 g of caster sugar.
  5. Get 60 g of butter.
  6. Get of for the apple and black berry compote.
  7. Get 600 g of apples.
  8. Use 60 g of unsalted butter room temp.
  9. Use 60 g of demerara sugar.
  10. Use 230 g of fresh blackberries.
  11. Provide 1/2 tsp of cinnamon.
  12. Prepare of vanilla ice cream to serve.

Steps to make Blackberry and apple 🍎 crumble:

  1. Heat oven to 190C/170C fan/gas 5. Tip 120g plain flour and 60g caster sugar into a large bowl.
  2. Add 60g unsalted butter, then rub into the flour using your fingertips to make a light breadcrumb texture. Do not overwork it or the crumble will become heavy.
  3. Meanwhile, for the compote, peel, core and cut 600g Braeburn apples into 2cm dice..
  4. Put 60g unsalted butter and 60g demerara sugar in a medium saucepan  and melt together over a medium heat. Cook for 3 mins until the mixture turns to a light caramel..
  5. Stir in the apples and cook for 3 mins. Add 230g blackberries and 1/2 tsp ground cinnamon, and cook for 3 mins more..
  6. Cover, remove from the heat, then leave for 2-3 mins to continue cooking in the warmth of the pan..
  7. Spoon the warm fruit into a deep ovenproof dish, top with the crumble mix, then reheat in the oven for 20 mins. Serve with vanilla ice cream..

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