Recipe of Quick Smokey chicken and rice

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We hope you got benefit from reading it, now let's go back to smokey chicken and rice recipe. To cook smokey chicken and rice you need 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smokey chicken and rice:

1. You need 1/2 of medium roast chicken.
2. Prepare 400 ml of pasata.
3. Take 200 g of chick peas.
4. You need 3 tsp of smoked paprika.
5. Prepare 1 tsp of chilli powder.
6. Prepare of Boiled rice.
7. You need of Creme fresh / sour cream.
8. Get of Grated cheddar cheese.

Steps to make Smokey chicken and rice:

1. Separate the meat from the skin and bones of the chicken. Shred or chunk it up small. Make sure you don't leave any bones in..
2. Add the spices and chickpeas. Then add the pasata. Heat through thoroughly whilst you cook the rice separately..
3. Serve piping hot with a dollop of sour cream on the side and grated cheese on the top. My youngest son is not fond of anything very spicy but the sour cream and cheese make it acceptable to him..

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