Recipe of Homemade Spinach Paratha
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Before you jump to Spinach Paratha recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family should start generating changes that are environmentally friendly and they should do this soon. Read on for some approaches to go green and save energy, mainly in the kitchen.
Start out with replacing the bulbs. This will probably go further than the kitchen, but that is okay. You should upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than just replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll regularly come across members of a family, and often the lights are not turned off until the last person goes to bed. This additionally happens in the rest of the house, but we are trying to save money in the kitchen. Make a routine of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living just isn't that difficult. A lot of it is merely using common sense.
We hope you got insight from reading it, now let's go back to spinach paratha recipe. To make spinach paratha you need 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Spinach Paratha:
- You need 3 cups of Wheat flour.
- Take as needed of oil.
- Use 2 cups of washed and chopped spinach leaves.
- Provide 1 of finely chopped onion.
- You need 1 inch of grated ginger.
- Prepare 2 of Finely chopped green chilli.
- Use 2 tablespoon of malai/cream.
- Take to taste of Salt.
- Get 1 teaspoon of red chilli powder.
- Take 1/2 teaspoon of garam masala.
- Use 1 teaspoon of coriander powder.
- Use 1 teaspoon of carrom seeds.
Instructions to make Spinach Paratha:
- Take the wheat flour in a large mixing bowl..
- Add chopped spinach, salt and pepper, carrom seeds, onion, green chillies, ginger and malai in it. Mix well..
- Add some water and knead a tight dough. Keep aside for 15 minutes..
- Now take a small ball from the dough..
- Dust with wheat flour & roll it with a rolling pin..
- Heat a tawa. Put some ghee on it..
- Place the parantha on it..
- Flip off after one min..
- Put some ghee on it & shallow fry from both sides until it crispy and golden..
- It's ready. Serve with curd and pickle..
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