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Easiest Way to Prepare Speedy Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd

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Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd

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Make smart choices when shopping for groceries. When you make wise choices at the grocery store, your meals will get much healthier immediately. At the end of your day do you really want to deal with packed grocery stores and long waits in the drive through line? You want to go to your house and make a little something from your kitchen. Make sure that what you have at home is healthful. This makes it easy to have a great meal--even if you want something junky--because you'll be eating something that is obviously better for you than anything you'd buy in a hurry at the store or in the fast food joint.

There are a good deal of things that work toward your getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. Little things, when done each day, can do a lot to enable you to get healthy and lose pounds. Make shrewd choices every day is a great start. A proper amount of physical activity each day is also critical. Don't overlook that health isn't only about simply how much you weigh. You need your body to be strong too.

We hope you got insight from reading it, now let's go back to roasted shaved brussels sprouts, beets, turkey bacon and fresh mozzarella curd recipe. You can cook roasted shaved brussels sprouts, beets, turkey bacon and fresh mozzarella curd using 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd:

  1. Provide 10 oz of package of Shaved Brussels Sprouts.
  2. Prepare 8 oz of package of Steamed and Peeled Baby Beets.
  3. Take 4 oz of Turkey Bacon.
  4. You need 4 oz of Fresh Mozzarella Curd or Fresh Mozzarella.
  5. Get 1 Tablespoon of Olive Oil.
  6. Use Pinch of Salt and Pepper.

Instructions to make Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd:

  1. Preheat oven to 400 F, and slice beets into 1/4 inch cubes. Spray baking sheet with cooking oil and spread out beet cubes. Bake for 10 minutes until semi roasted. Put aside..
  2. While beets cook, cut the bacon into 1/4 inch pieces and sauté until brown. Put aside..
  3. Spray a small baking dish with cooking oil and combine the bag of shaved brussels sprouts, browned bacon and semi roasted beets into the baking dish. Mix in the olive oil, and desired salt and pepper..
  4. Bake the mixture for 25 minutes, take out to mix, and then bake for an additional 20 minutes..
  5. Let cool for 10-15 minutes and then add mozzarella. Enjoy!.

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