Steps to Make Perfect Asa’s ‘Golubtsi’

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Before you jump to Asa’s ‘Golubtsi’ recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let's go back to asa’s ‘golubtsi’ recipe. You can cook asa’s ‘golubtsi’ using 16 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Asa’s ‘Golubtsi’:

1. Prepare 500 g of Ground Meat (Pork & Beef).
2. Prepare 1 cup of Cooked Rice.
3. Prepare 1/2 head of Cabbage *about 500g.
4. Provide 1/2 of Onion *finely chopped.
5. Get 1 of Egg.
6. You need 1 teaspoon of Salt.
7. Take 1/2 teaspoon of Freshly Ground Black Pepper.
8. You need 1/4-1/3 cup of Breadcrumbs.
9. Use of Sour Cream to serve.
10. Use of <Sauce>.
11. Get 1/2 of Onion *roughly chopped.
12. Get 1/2 of Carrot *shredded.
13. Use 1 cup of Tomato Sauce *Tomato Pasta Sauce.
14. Prepare 1 cup of Chicken Stock.
15. You need 1-2 tablespoons of Sour Cream.
16. Use to taste of Salt and Pepper.

Instructions to make Asa’s ‘Golubtsi’:

1. Cabbage need to be shredded or thinly sliced. Blanch in the boiling water, so that it shrinks. Drain and cool in cold water, then squeeze to remove excess water. Place in a large bowl..
2. Add Ground Meat, cooked Rice, finely chopped Onion, Egg, Salt and Pepper. Mix well, then add 1/4 to 1/3 cup Breadcrumbs depending on the softness of the mixture..
3. Shape cylinder patties. You can pre-cook them on a frying pan, or simply place the patties in a large baking dish. *Note: It might be a good idea to place in the hot oven and bake at this stage while you are preparing the sauce..
4. To make the sauce, place all the sauce ingredients in a blender and blend until smooth. Season with Salt and Pepper. Pour the sauce on top of patties..
5. Bake in the oven at 200℃ for 1 hour or bubbly and ready. Serve with the sauce and Sour Cream..

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