Steps to Prepare Favorite Grilled squid and stir fry vegetables

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We hope you got benefit from reading it, now let's go back to grilled squid and stir fry vegetables recipe. You can have grilled squid and stir fry vegetables using 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Grilled squid and stir fry vegetables:

1. Use 1/2 of kilo of squid.
2. Use 3 of kinds of capsicum (red, yellow,orange).
3. Take of chopped onions.
4. Get 2 cloves of garlic.
5. Use of ginger (just a pinch of chopped).
6. Take leaves of onion.
7. You need of smoked parika (optional).
8. Get of chilli paste.
9. You need of olive oil.
10. Prepare 4 tbsp of kikoman soy sauce.
11. Prepare 1/2 cup of oyster sauce.
12. Get squeeze of lemon.
13. Provide of salt.
14. Get of pepper.

Steps to make Grilled squid and stir fry vegetables:

1. Cook at the same time the stir fry vegetables and the grilled squid on a separate pan. Attached photos are some of the ingredients..
2. For stir fry vegetables, fry the ginger, minced garlic, onions and the capsicum at the same time. Add the pepper, paprika, soy sauce, oyster sauce. Fry it for 5 minutes then add a squeeze of lemon and a little bit of water..
3. Marinade the squid with salt,pepper and a little bit of olive oil then grill it for 3 minutes on each side. Make sure to not over cook it. Immediate add the grilled squid into your stir fry vegetables and let it simmer for another 3 minutes on a high fire then add the onion leaves..
4. Serve with brown rice..

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