Recipe of Award-winning Baby doughnuts with coconut & chocolate topping
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We hope you got benefit from reading it, now let's go back to baby doughnuts with coconut & chocolate topping recipe. You can have baby doughnuts with coconut & chocolate topping using 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Baby doughnuts with coconut & chocolate topping:
- Take 1 cup of All-purpose flour.
- Take 1/4 teaspoon of Baking powder.
- Get 1/2 of Baking soda.
- Get 1/4 cup of Melted Butter.
- Use 1/2 tsp of Cinnamon powder.
- You need 1/2 teaspoon of Vanilla essence.
- Use 1 teaspoon of Curd.
- Take 1/2 cup of milk.
- Get 1 teaspoon of vinegar.
- Get as required of Topping: chocolate ganache & desiccated coconut powder.
Steps to make Baby doughnuts with coconut & chocolate topping:
- Mix all ingredients the dough is ready to let it rest for about 50 minutes..
- Now roll out small balls using your palms for Baby doughnuts besides preheat oil in a Kadai now pop in the baby doughnuts let it fry for 1 minute then slowly flip them to fry it evenly..
- Once all turn to golden colour remove it on a plate let it cool down to room temperature..
- Lastly dip it chocolate ganache & sprinkle desiccated coconut powder it’s ready..!.
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