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Steps to Prepare Quick Lamb and spinach curry

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Lamb and spinach curry

Before you jump to Lamb and spinach curry recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

A large amount of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. You can easily cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all do, without difficulty. Typically, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to lamb and spinach curry recipe. To make lamb and spinach curry you only need 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Lamb and spinach curry:

  1. Take 600 g of lamb neck.
  2. Prepare 100 g of diced spinach.
  3. Take 1 of bay leaf.
  4. Get 3 of curry leaves.
  5. Provide 2 of medium tomatoes finely diced.
  6. Provide 1 of onion diced.
  7. Take 2 cloves of garlic crushed.
  8. Prepare 1 tbs of fresh grated ginger.
  9. Provide 1/4 tsp of turmeric powder.
  10. Use 1 tsp of ground peppercons.
  11. Provide 1 tsp of Rajah curry powder Mild.
  12. You need 1 tsp of paprika.
  13. Prepare 3 Tbs of cooking oil.
  14. Prepare of salt.

Instructions to make Lamb and spinach curry:

  1. Heat your pan and add 3Tbs of oil, curry leaves, turmeric powder,Rajah curry powder, ground peppercorns and allow to sizzle..
  2. Add the ginger, garlic, onions, paprika and salt. Fry until light brown..
  3. Add in the lamb and fry until it changes colour..
  4. Add the tomatoes and bay leaves. Let them cook down for about 15mins. Add a cup of warm water and cook for an hour stirring occasionally..
  5. When the lamb is just cooked add diced spinach and cook for an additional 10mins or until spinach is cooked..
  6. Serve with rice or bread..

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