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Recipe of Homemade Acorn squash soup

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Acorn squash soup

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We hope you got insight from reading it, now let's go back to acorn squash soup recipe. To make acorn squash soup you only need 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Acorn squash soup:

  1. Get 3 of small acorn squash.
  2. Prepare 1 of granny Smith apple.
  3. Prepare 4 cups of chicken broth.
  4. You need 1 cup of water.
  5. Get 2 cloves of garlic.
  6. Take of Salt n pepper.
  7. Provide 1/2 cup of milk.
  8. Use 4 tbsp of sour cream.
  9. Provide 1 tsp of cayenne.
  10. Use 1 tsp of paprika.
  11. Take Pinch of garlic powder.
  12. Get 4 tbsp of butter.
  13. Use of Olive oil.

Instructions to make Acorn squash soup:

  1. Cube and roast the squash with drizzled oil for 30 mins at 400 ° F..
  2. Cut apple and chop garlic, throw in pan on medium with butter for a few mins.
  3. Once squash is done, put that shiz in the pan with the broth, water, milk, sour cream. Bring to boil and simmer for 10 mins..
  4. Get the food processor out, blend up that yellow goodness and throw it back in the pan. Finish with some salt n pepa to flavour. Add paprika, garlic powder, and cayenne and simmer for another 10 mins..

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