Recipe of Speedy Rum and Raison Bread pudding, with Custard

Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Rum and Raison Bread pudding, with Custard recipe here. We also have wide variety of recipes to try.

Before you jump to Rum and Raison Bread pudding, with Custard recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. Countertop appliances can boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, nonetheless that is certainly not true. Mainly if you make certain the dishwasher is full previous to starting a cycle. Preserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

The kitchen on its own offers you many small means by which energy and money can be saved. It is pretty uncomplicated to live green, of course. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let's go back to rum and raison bread pudding, with custard recipe. To make rum and raison bread pudding, with custard you need 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Rum and Raison Bread pudding, with Custard:

1. Take 1 of day old Barm cakes or 10-12 Rounds of sliced bread a day or two old..
2. Get 1/4 cup of Rum.
3. You need 14 cup of Raisins.
4. You need 2 cup of milk.
5. Provide 2 tsp of granulated sugar.

Instructions to make Rum and Raison Bread pudding, with Custard:

1. Soak the raisins in thr Rum for 30 mins.
2. Break the bread up and put them in an oven dish.
3. Add the milk to the dish with the bread, and stir well..
4. When time is up, add the raisins to the bread mixture and sugar..
5. Mix well the put in the oven, at 150°C/gas 5, for 15 mins. Take out mix it together and put back in the oven for another 15 mins and leave for another 10 mins until the top is a brown well done colour on top..
6. Leave to cool, then make your custard, have custerd hot or cold..

If you find this Rum and Raison Bread pudding, with Custard recipe useful please share it to your close friends or family, thank you and good luck.