Recipe of Award-winning Prawn Curry
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Before you jump to Prawn Curry recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
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From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that hard. A lot of it is merely using common sense.
We hope you got benefit from reading it, now let's go back to prawn curry recipe. You can have prawn curry using 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Prawn Curry:
- Prepare of tiger prawns, cleaned.
- You need of large potato diced to 1 1 and 1/2 inch pieces.
- Get of tomatoes roughly chopped.
- Get of large onion chopped.
- You need of homemade cooked masala paste.
- Prepare of bay leaf.
- Take of sugar.
- Provide of Salt.
- Take of mustard oil to cook.
- Get of For marinade.
- Prepare of cooking oil.
- Provide of turmeric powder.
- Provide of salt.
- Take of lemon juice.
- Use of grated ginger - garlic.
- Provide of red chili powder.
Instructions to make Prawn Curry:
- Wash the prawns, marinate with marinade masala and rest for 30 minutes..
- Fry the prawns on low to medium heat. High heat will denatured protein and the prawns will become chewy..
- Heat oil in pressure cooker. Add sugar and bay leaf. Further add onions, and fry till golden brown..
- Put in cooked masala paste,chopped potatoes, tomatoes, turmeric powder to pressure cooker. Mix well. Add the fried prawn. Cook in low heat for 2-3 minutes..
- Add water for gravy. Adjust the salt and cook for 1 whistle. Allow the cooker to cool naturally. Serve the prawn curry with steamed rice. Thanks.
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