Recipe of Super Quick Homemade Mapo Tofu
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We hope you got insight from reading it, now let's go back to mapo tofu recipe. To cook mapo tofu you need 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Mapo Tofu:
- Take 2 tbsp of chopped ginger.
- Use 2 tbsp of chopped garlic.
- Get 150 g of minced pork.
- Get 2 tbsp of chopped leek.
- Take of Salt and Pepper.
- Provide 1 of packed Tofu.
- Provide 1.5 tbsp of corn starch with 1.5 tbsp water.
- Provide 1 tbsp of sesame oil.
- You need of Chili flakes.
- You need 1 tsp of sliced leek.
- Get of For the sauce.
- Prepare 150 ml of water.
- Get 2 tbsp of soy sauce.
- Prepare 2 tbsp of miso.
Steps to make Mapo Tofu:
- In a frying pan - Put the olive oil, the chopped ginger and the garlic with low heat until it smells good..
- Add the minced pork and the chopped leek in the frying pan and heat until the pork becomes brown..
- Add a pinch of salt and pepper until taste is good..
- Cut the Tofu into 1.5cm cube..
- Add the Tofu, water, soy sauce and miso in the frying pan and boil for a while..
- In a cup - Mix the corn starch and water together..
- Turn off the heat of frying pan. Add the corn starch and water in the frying pan little by little and mix..
- Taste and adjust with salt. You can add chili flakes..
- Add sesame oil and the slice of leek and Enjoy!.
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