Recipe of Perfect Spinach Soup

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Before you jump to Spinach Soup recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.

A lot of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to run less regularly, will also save electricity.

The kitchen by itself gives you many small methods by which energy and money can be saved. Green living is actually something we can all accomplish, without difficulty. It's concerning being sensible, most of the time.

We hope you got insight from reading it, now let's go back to spinach soup recipe. To make spinach soup you need 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Spinach Soup:

1. You need 1 tbsp of unsalted Butter.
2. Take 1 of Bay leaf.
3. Get 1/4 of Onion finely chopped.
4. Get 1 clove of Garlic.
5. You need 1 of full bunch Spinach.
6. Prepare 1/4 cup of Water.
7. Take 1/2 cup of Milk.
8. Get 1/2 tsp of Pepper.
9. Take 1/2 tsp of Sugar.
10. Get 1 tbsp of Corn flour.
11. Prepare of To garnish Fresh cream.

Steps to make Spinach Soup:

1. In wide kadai add butter. Once melted add bay lead. Saute 5 sec. Now add chopped onion and garlic. Saute until golden brown. Wash the spinach nicely and add this too in kadai in medium flame. Once spinach shrink cool down completely..
2. Remove the bay leaf and grind to smooth and silky liquid by adding quarter cup of water. Heat the same kadai add the puree. Add milk with puree and mix it..
3. Now add salt and mix it. Let the puree to boil now. Now add corndflour, pepper and sugar. Now mix cornflour in 1/4 cup of water and make the paste. Add this to soup, once the puree turns thick and soup consistency switch off the flame..
4. Transfer the soup to bowl garnish with cream over the top. Serve hot with toasted bread..

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