Steps to Make Super Quick Homemade ★Fried Tandoor Chicken ★

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We hope you got benefit from reading it, now let's go back to ★fried tandoor chicken ★ recipe. You can cook ★fried tandoor chicken ★ using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make ★Fried Tandoor Chicken ★:

1. You need 1 of Chicken breast.
2. Prepare 3 tablespoons of Yoghurt.
3. Use 1 teaspoon of Curry powder.
4. Prepare 1 teaspoon of Cumin powder.
5. Provide 1 teaspoon of Cardamon powder.
6. Get 1 teaspoon of Garam masala.
7. You need 1/2 teaspoon of salt.
8. Prepare 1 teaspoon of Red pepper powder.
9. Take of Bread crumbs.
10. Use of oil for fry.

Instructions to make ★Fried Tandoor Chicken ★:

1. Remove the skin, Cut the breast into pieces about 1 cm thick.
2. Mix yogurt with curry powder, cumin, cardamom, garam masala, red pepper and salt, and then add chicken and soak for half a day to one day.
3. Take chicken from yogurt sauce, sprinkle it with breadcrumbs, and fry it..
4. When frying, it will burn quickly if it is hot. Fry it slowly until it becomes a darker color at medium temperature. It's delicious if you bake it in the oven, but if you fried it, the meat will be juicier..
5. Today I made a one plate dinner with tandoori chicken fry and hydrangea rice ball..

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