Simple Way to Prepare Quick Fruit Custard (Without Custard Powder & Milk)
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Before you jump to Fruit Custard (Without Custard Powder & Milk) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Inside the Kitchen.
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We hope you got benefit from reading it, now let's go back to fruit custard (without custard powder & milk) recipe. You can cook fruit custard (without custard powder & milk) using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Fruit Custard (Without Custard Powder & Milk):
- Get 2 cups of Sweet Corn Milk.
- Prepare 4 teaspoons of Rice Flour.
- Prepare of Water-As required.
- Use 2 teaspoons of Sugar powder.
- Use of Fruits As per your taste.
- Take As needed of Almond-For garnishing.
Steps to make Fruit Custard (Without Custard Powder & Milk):
- Grind the sweet corn seeds in a dry mixie jar. Separate the milk from the seed pulp by using a muslin cloth or strainer..
- Transfer it into a saucepan and boil it over low to medium flame for 5 minutes or until the raw smell subsides..
- In the meanwhile, take a bowl. Add rice flour. Now pour little by little water and mix well so that no lumps are formed..
- Add the above mix, sugar powder to the boiling corn milk.Stir well and allow it to cook for 3 minutes to 4 minutes over a low flame..
- Then switch off the flame. Keep it aside to attain room temperature..
- Once it is cool, add slices of fruits,dry fruits as per your taste..
- Tastes good when serve chilled..
- Note : To attain thick consistency, you can add more amount of rice flour and water mix..
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