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Simple Way to Prepare Favorite Spicy soya 65

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Spicy soya 65

Before you jump to Spicy soya 65 recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

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Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen alone offers you many small ways by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let's go back to spicy soya 65 recipe. To make spicy soya 65 you need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Spicy soya 65:

  1. Get 1 cup of soya chunks.
  2. Prepare 1 tbsp of rice flour.
  3. Prepare 1 tbsp of corn flour.
  4. Take 2 tbsp of Gram flour.
  5. Prepare 1/2 tbsp of Ginger garlic paste.
  6. Get 1/4 tsp of Turmeric Powder.
  7. You need 1.5 tsp of red chilli powder.
  8. Use 1/2 tsp of Garam Masala.
  9. Use 1 tbsp of lemon juice.
  10. You need As per taste of salt.
  11. You need Few drops of red food color.

Steps to make Spicy soya 65:

  1. Soak soya chunks in warm water for 20 minutes..
  2. After 20 minutes squeeze out the water from the soya..
  3. Add rice flour, corn flour, gram flour, turmeric powder, red chilli powder, garam masala, salt, lemon juice and mix it all..
  4. Add a pinch of red food color and 1 tbsp water and mix it..
  5. Fry it in oil till it turns crisp and golden. Serve with sauce..

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