How to Make Any-night-of-the-week ‘Ikayaki’ Squid Okonomiyaki

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Before you jump to ‘Ikayaki’ Squid Okonomiyaki recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active contribution. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going a lot more green.

Although it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. Perhaps the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a great deal of electrical power and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. Mainly if you make certain the dishwasher is full prior to starting a cycle. Don't dry the dishes with heat, make use of the cool dry or air dry options to increase the money you save.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. It is pretty easy to live green, after all. A lot of it really is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to ‘ikayaki’ squid okonomiyaki recipe. To cook ‘ikayaki’ squid okonomiyaki you only need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook ‘Ikayaki’ Squid Okonomiyaki:

1. You need 1 of Squid Tube *about 150g Squid.
2. Provide 2 of Eggs.
3. Provide 1 tablespoon of Oil.
4. Provide of ‘Okonomiyaki’ Sauce.
5. Get of Japanese Mayonnaise.
6. Provide of <Batter>.
7. Provide 1 of & 1/4 cups Water.
8. Prepare 1/2 teaspoon of Dashi Powder *Bonito (Katsuobushi) Type recommended.
9. Get 1 cup of Plain Flour.
10. Provide 1/2 teaspoon of Salt.
11. You need 2-3 of Spring Onions *finely chopped, save some for topping.

Steps to make ‘Ikayaki’ Squid Okonomiyaki:

1. You can use any parts of Squid. I usually use 1 Squid Tube. Slice or cut into the size that is easy to eat..
2. Combine all the Batter ingredients in a bowl. Add squid and mix well. You can make 1 large pancake OR 2 pancakes..
3. Heat Oil in a frying pan over medium heat, pour the batter and form a large pancake. Make a hole (OR 2 holes) in the pancake and place Egg(s) in the hole(s)..
4. When the edges are cook and the bottom is nicely browned, flip the pancake over. As the Egg is not yet cooked at this stage, it’s the easiest to use a large plate. Slide the pancake to the plate, carefully cover it with the hot frying pan, then flip over..
5. Cook until both sides are nicely browned and Squid pieces are cooked. Transfer onto a serving plate and drizzle some ‘Okonomiyaki’ Sauce and Japanese Mayonnaise over, sprinkle with some chopped Spring Onion, and enjoy it hot..

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