Recipe of Ultimate My Deep fried Salt & Pepper Squid. 😊

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Before you jump to My Deep fried Salt & Pepper Squid. 😊 recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

You may prefer preparing food with your oven, but using a microwave instead will cost you much less money. Maybe the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. Many men and women wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Especially if you make sure the dishwasher is full before starting a cycle. By cool drying or even air drying the dishes besides heat drying them, you can increase the amount of money you save.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. It's about being practical, usually.

We hope you got insight from reading it, now let's go back to my deep fried salt & pepper squid. 😊 recipe. You can have my deep fried salt & pepper squid. 😊 using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make My Deep fried Salt & Pepper Squid. 😊:

1. Provide 2 of Squid cut into lengths thin pieces.
2. Provide 3 tsp of Salt and Pepper seasoning.
3. Take 8 tbls of Corn flour/ starch.
4. Prepare of Enough veg oil for deep frying.
5. Prepare 1 of Egg white.

Instructions to make My Deep fried Salt & Pepper Squid. 😊:

1. Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes..
2. Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings..

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