Recipe of Quick Paneer soya tikki

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We hope you got benefit from reading it, now let's go back to paneer soya tikki recipe. You can have paneer soya tikki using 19 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Paneer soya tikki:

1. You need 1 cups of paneer crumbled.
2. You need 2 of potato, boiled and mashed.
3. You need 3 tbsp of onion, finely chopped.
4. Provide 1/2 of carrot, grated.
5. Provide 1/4 cup of corn.
6. Provide 1/4 cup of soyabin nugget's griend(shocked in water for 1/2hour).
7. Provide 1 of green chilli, finely chopped.
8. Provide 1/2 tsp of ginger paste.
9. Prepare 1/2 tsp of red chilli powder.
10. You need 2 tbsp of coriander leaves, chopped.
11. Get 1/2 tsp of aamchur / dry mango powder.
12. You need 1/2 tsp of garam masala.
13. Take 2 tbsp of corn flour.
14. You need 1/4 cup of corn flour.
15. Take 1/4 tsp of pepper, crushed.
16. Take To taste of salt.
17. You need As needed of water.
18. Use 1 cup of bread crumbs.
19. Get As needed of oil for frying.

Steps to make Paneer soya tikki:

1. Firstly, in a large mixing bowl mix all the ingredients now take bread crumbs in a plate and prepare paste by combining corn flour, pepper, tsp salt and water. mix well to form lump free and should be flowing consistency batter..
2. Now grease your palm and Prepare a small ball sized tikka. now dip in prepared paste and cover batter all sides. further coat with bread crumbs all sides..
3. Now deep fry or pan fry in hot oil. fry on medium flame, flipping occasionally till it turns golden brown. finally, serve paneer cutlet with mustard or tomato sauce or green chutney..

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