Simple Way to Prepare Quick Hari pyaz alo (spring onion)
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Before you jump to Hari pyaz alo (spring onion) recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.
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We hope you got benefit from reading it, now let's go back to hari pyaz alo (spring onion) recipe. To make hari pyaz alo (spring onion) you only need 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Hari pyaz alo (spring onion):
- Provide 2 of potato.
- You need 1 of set spring onion set 4 piece.
- Provide 1 of medium onion.
- Prepare 1 tea spoon of zeera.
- Use 3-4 tbls of oil.
- Use of salt as a taste.
- Use 2 of tomatoes.
- Take 1 tbls of ginger garlic paste.
- Use 1 tbls of red crush chilli.
- You need 1 tea spoon of turmeric powder.
- Provide 1-2 tbls of garnishing coriander leaves.
Steps to make Hari pyaz alo (spring onion):
- Take one cook pan and heat an oil put onion slice plus zeera cut it let it to brown.
- Potato spring onion cut it and wash.. mox after brown onion mix ginger garlic paste and all veg added tomatoes also and green chilli and all spice.
- No mix water jus let it do medium flame and cover it.. after 15 min check and slightly trun cooking spoon when oil is up so it's mean toatally cooked..garnish coriander leaves.
- Last swerving woth chapati💕💕.
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