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Step-by-Step Guide to Prepare Perfect Sourdough pizza dough

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Sourdough pizza dough

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We hope you got benefit from reading it, now let's go back to sourdough pizza dough recipe. You can have sourdough pizza dough using 5 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Sourdough pizza dough:

  1. Prepare 500 g of bread flour.
  2. You need 300 g of water.
  3. Use 200 g of sourdough starter.
  4. Provide 10 g of salt.
  5. Take 1 tbsp of olive oil.

Instructions to make Sourdough pizza dough:

  1. Mix the flour, water and olive oil, cover and leave for 30 mins..
  2. Add the sourdough starter and salt and knead for 12-15 mins..
  3. Cover bowl with cloth and leave to proof for 5 hours..
  4. Divide into 3 on a floured surface. Roughly 325g each. Shape each into a ball..
  5. Put on a tray, cover with cloth and refrigerate up to 3 or 4 days. It is ready to bake at any time.
  6. 20 mins before baking while the oven is heating up, take out of fridge, onto floured surface and shape into pizza shape disired, either with rolling pin or by hand..
  7. Cook the pizza, once topped, on the highest temperature for 7-9 mins either on a pizza stone or baking sheet. Use parchment paper..

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