Recipe of Homemade Soya granules kheer

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Before you jump to Soya granules kheer recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some changes. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is clean, which means that the motor needs to run less often, will also save electricity.

The kitchen on its own offers you many small methods by which energy and money can be saved. Eco-friendly living is not really that tough. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let's go back to soya granules kheer recipe. To make soya granules kheer you only need 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Soya granules kheer:

1. Provide 1/2 litre of milk.
2. Prepare 1/2 cup of soya granules.
3. You need 2 tablespoons of sugar.
4. Provide 1/2 cup of dry fruits.
5. Provide 1/2 teaspoon of cardamom.
6. You need 1 tablespoon of wheat flour.
7. Prepare 1 tablespoon of Desi ghee.

Steps to make Soya granules kheer:

1. Soya granules is soaked for 15 minutes in a bowl..
2. Now drain the water and will try to squeeze out all the water. Now take some water in a pan and boil it. Now pour soya granules in water cook for 10 minutes.put the flame off. Drain the water completely from soya granules and wash them again with water..
3. Now take separate pan add Desi ghee in it heat it up a little. Now we will add wheat flour to it, cook it till it mix nicely. Now we will add soya granules to it.Cook it for some time..
4. Now take other pan pour milk in it.Now we will boil the milk till the quantity of the milk turn half..
5. The consistency has thickened, now we will add our previously cooked soya granules to it.Now we will add sugar to it we will be cooking it while stirring till the sugar is melted completely. Now add some cardamom powder to it..
6. Add some finely chopped dry fruits. Mix all the ingredients well. Cook it till consistency turn thick..
7. Kheer is ready to serve.

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