Recipe of Any-night-of-the-week Badami Qorma with Sheermal

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We hope you got insight from reading it, now let's go back to badami qorma with sheermal recipe. To cook badami qorma with sheermal you only need 21 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Badami Qorma with Sheermal:

1. Use of Meat half kg.
2. Get of Soya Supreme Oil half cup.
3. Use of Onion 1 Big.
4. Prepare 2 tbsp of ginger garlic patse.
5. Use of Yogurt half cup.
6. Take 2 tbsp of Cream.
7. Provide 1 tbsp of Corrainder powder.
8. Take 1 tsp of red chilli powder.
9. Use 1 tbsp of Kashmiri lal mirch.
10. Use 1 tbsp of Cumin seeds.
11. You need 3-4 of Green Cardamon.
12. Provide 3 piece of black cardamon.
13. Get of Cinnammon stick 1 inch.
14. Prepare Cloves of 4 to 5.
15. Use 1 tsp of Black pepper.
16. Provide of Ginger 1 small piece.
17. Use 1 tsp of poppy seeds.
18. Provide 10-12 of Almonds.
19. Provide tsp of Jaifal quater.
20. You need tsp of Javatri quater.
21. Get of qorma essence half tsp.

Instructions to make Badami Qorma with Sheermal:

1. Slice onion and fry until golden. blanch almonds.
2. Make a paste of onion with yogurt and blanched almonds.
3. Wash and soak poppy seeds then make a paste gring all dry masala..
4. In pot add half oil add meat and ginger garlic paste fry for 2 min until meat changes colour Now add water and salt..cook until meat cook half done. dont dry yakhni completely..
5. When meat done half take it out and in same pot add oil and 1 piece taiz ptta green cardamon few clove and black pepper pieces fry now add corrainder powder red chilli powder salt to taste with splash of water and bhoonofy gently. Grind all dry masala in powder form add in meat and bhoonofy with little water gently...
6. Now add onion and yogurt blended mixture and poppy seed paste bhonofy well again. now add meat and left over yakhni and cook on low flame for 10 to 20 mins or until meat completely done and oil come on top.
7. Serve with sheermal or roghni nan.

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