Recipe of Super Quick Homemade English-Style Christmas Pudding
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Before you jump to English-Style Christmas Pudding recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.
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The kitchen by itself gives you many small ways by which energy and money can be saved. Environmentally friendly living just isn't that tough. A lot of it really is simply using common sense.
We hope you got benefit from reading it, now let's go back to english-style christmas pudding recipe. You can cook english-style christmas pudding using 12 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare English-Style Christmas Pudding:
- Provide 140 grams of Fresh panko.
- Prepare 140 grams of Unsalted butter.
- Get 120 grams of Soft light brown sugar.
- Provide 2 of Eggs.
- Take 300 grams of Dried fruit (of your choice).
- Use 1 of etc. Rum raisins, currants, cranberries, apple chps,.
- Use 2 tbsp of Brandy (brandy for confectionery-use is OK).
- Take 20 grams of Honey.
- Prepare 30 grams of Caramel sauce.
- Take 50 grams of Bread flour.
- Prepare 10 grams of Your choice of spices:.
- Get 1 of etc. Cinnamon, nutmeg, allspice,.
Instructions to make English-Style Christmas Pudding:
- Cream together the butter (that has been left to warm to room temperature) and sugar..
- Once smooth, add the eggs, one at a time, then the dried fruit, brandy, honey, and caramel sauce in that order..
- Then mix in the panko, flour, and spices..
- Grease a pudding dish with butter, dust with flour (both not listed in ingredients), and pour in the batter from Step 3..
- Steam-bake the pudding for 40-50 minutes at 170°C..
- Once baked, quickly cover it tightly with aluminium foil. Then remove the pudding from the dish once cooled. This pudding tastes great served with whipped cream..
- My son made this candle out of a banana and a strawberry to go with it..
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