Recipe of Speedy My Chicken & Prawn Curry. With Basmati Rice and Sultanas.😁

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We hope you got insight from reading it, now let's go back to my chicken & prawn curry. with basmati rice and sultanas.😁 recipe. To cook my chicken & prawn curry. with basmati rice and sultanas.😁 you only need 19 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook My Chicken & Prawn Curry. With Basmati Rice and Sultanas.😁:

1. Prepare of Butter.
2. Provide of Medium Onion diced.
3. Provide of Garlic cloves crushed.
4. Get of grated Ginger.
5. Prepare of Chicken breasts cut into bitesize.
6. Provide of uncooked Prawns.
7. Take of dried turmeric.
8. You need of cumin.
9. Get of Passata.
10. Use of Dried Corriander.
11. Take of dried Garam Masala.
12. Prepare of Black cracked Pepper.
13. You need of curry paste mixed in cold water.
14. You need of Red chilli powder.
15. Prepare of chicken stock cube.
16. Provide of boiling water.
17. Get of sweet Peas.
18. Prepare of Mango Chutney.
19. Get of Plain yogurt.

Instructions to make My Chicken & Prawn Curry. With Basmati Rice and Sultanas.😁:

1. Have the rice on cooking when its cooked set aside add the sultanas to the rice and mix.Heat up the butter and fry the onions for 1 minute then add the Garlic and Ginger. And mix in..
2. Next add the chicken also the raw prawns turn down heat and cook until all the chicken is coloured. Add another tbls butter if dry..
3. Next add all the spices quickly while the chicken is cooking then add boiling water with the chicken stock dissolved in and stir. Next add the passata and peas. Stir turn it up to the boil then turn down low and simmer stirring often..
4. Add the mango Chutney and stir in. Also the curry paste mixed with cold water carry on simmering for 10 minutes..
5. Lastly take the curry off the heat let it cool down then add the yogurt and stir in bring to the boil amd turn down to simmering again for 10 minutes..
6. Serve hot with Basmati Rice with Sultanas..

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