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How to Prepare Speedy Creme caramel or caramel custard

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Creme caramel or caramel custard

Before you jump to Creme caramel or caramel custard recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

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The kitchen by itself offers you many small methods by which energy and money can be saved. Eco-friendly living is not that hard. Typically, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to creme caramel or caramel custard recipe. You can cook creme caramel or caramel custard using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Creme caramel or caramel custard:

  1. Take of For the caramel sauce.
  2. Use 1/4 cup of sugar.
  3. Get of For the custard.
  4. Get 4 tbsp of vanilla custard powder.
  5. Provide 3/4 cup of milk.
  6. Prepare 3/4 cup of curd.
  7. Take 3/4 cup of condensed milk.
  8. You need 1 TSP of vanilla essence (optional).

Instructions to make Creme caramel or caramel custard:

  1. Recipe of crème caramel. Grease the steel bowl with a little oil in which you want to set the custard..
  2. To make the caramel sauce, add 1/4 cup of sugar to a pan and heat the sugar at medium heat. The sugar starts melting. Now lower the flame to minimum and cook the sugar till it turns to a nice golden colour. Remove from the flame and pour the caramel in the bowl in which you want to set the custard..
  3. To make the custard, take 4 tbsp custard powder in a bowl add 3/4 cup of milk and mix really well. There should be no lumps..
  4. Now add curd and condensed milk mix really well. Add vanilla essence if using. Mix..
  5. Transfer to the bowl in which you had poured the caramel sauce..
  6. Steam the custard for 20-25 minutes. Once done remove from the steamer. Run a knife around the edges of the custard and turn it upside down on a plate carefully..
  7. Cool in the fridge and serve..

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