Step-by-Step Guide to Prepare Quick Curd sabudana

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We hope you got insight from reading it, now let's go back to curd sabudana recipe. To cook curd sabudana you only need 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Curd sabudana:

1. Prepare 1 cup of sabudana.
2. Use 4 tsp of peanut powder.
3. Use 3 of green chillies.
4. Get 3/4 cup of curd.
5. Take 2 tsp of coriander leaves finely chopped.
6. You need 1 tsp of jeera.
7. Use 2 tsp of oil.
8. Take to taste of Salt.
9. You need 1 tsp of sugar.

Instructions to make Curd sabudana:

1. Roast sabudana for few minutes and let it cool down..
2. And soak it for an hour..
3. Add curd and keep it covered for some time..
4. Now add salt,sugar green chillies, coriander leaves, coconut grated..
5. Heat oil in pan add jeera green chillies coriander leaves and add this to sabudana..
6. Mix altogether and serve..

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