Easiest Way to Make Perfect Chocolate cake topped w homemade custard ice cream

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Before you jump to Chocolate cake topped w homemade custard ice cream recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

While it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. You get the greatest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Don't dry the dishes using heat, use the cool dry or air dry features to increase the money you save.

From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite uncomplicated to live green, all things considered. A lot of it really is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to chocolate cake topped w homemade custard ice cream recipe. You can have chocolate cake topped w homemade custard ice cream using 19 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to cook Chocolate cake topped w homemade custard ice cream:

1. Use of Custard vanilla ice cream:.
2. Take 250 ml of heavy cream.
3. Take 250 ml of full fat milk.
4. Take 125 gr of sugar.
5. Take 2-3 of egg yolks.
6. Get 1/2 pod of vanilla beans or 1 tsp vanilla extract.
7. Take 50 gr of corn starch.
8. Take of Chocolate cake in microwave:.
9. Prepare 75 gr of all purpose flour.
10. Prepare 60 gr of melted butter.
11. You need 60 gr of sugar.
12. Provide 80 ml of water.
13. Take 2 tbsp of yogurt.
14. Provide 1/4 tsp of baking soda.
15. You need 2 tbsp of cocoa powder.
16. Provide 1 tbsp of chocolate flakes.
17. Prepare of Garnish:.
18. Prepare 1 pcs of cookie.
19. Get 1 tsp of sugar powder.

Instructions to make Chocolate cake topped w homemade custard ice cream:

1. In a pot, heat the heavy cream, milk and one tbsp sugar into warm stage..
2. In a bowl, beat egg yolks, sugar and corn starch..
3. Pour half or warm milk into egg mixture. Whisk it well until sugar dissolved. Pour back the egg mixture into the milk in the pot..
4. Switch on the heat, add vanilla bean/vanilla extract. Keep whisking it until the custard thickens. Test it with the back of wooden spoon..
5. Switch off the heat. Strain the custard into clean bowl. Chill it down in the fridge. Take it out from the fridge, whisk it..
6. Cool it in the freezer for 3 hours. Take it out from fridge, the middle part of the creams is still soft, whisk it again. This step could be done twice to break a little bit of the crystal ice..
7. Prepare the chocolate cake..
8. In a small bowl, mix yogurt and baking soda. Set aside, let it working. In another bowl, mix the flour and cocoa powder. Set aside. In a reheated bowl, place the water and butter in a bowl. Heat it for 30 seconds. It melts. Remove it out from microwave, add sugar. Let it dissolve..
9. Add all mixture together in a bowl, the yogurt, dry ingredients and wet ingredients. Whisk them well. Add the chocolate flake. Mix it..
10. Prepare a microwable bowl (size 500 ml). Brush with some oil or margarine. Pour in the batter into it. Shake a bit to remove the air bubble. Bake in microwave for 3 mins for the 1200 watt microwave. Bake it for 6 mins for the 850 watt microwave. Adjust accordingly please..
11. Remove it out when it is baked. Let it cool down..
12. Assembly: Slice the chocolate cake as your wish and sprinkle the sugar powder on top of it. Add a scoop of vanilla ice cream. Sprinkle the cookies crumble..
13. Dessert is ready to cool the heat of summer. #festiveseason.

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