How to Make Speedy Healthy Spinach

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Before you jump to Healthy Spinach recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Keep reading for some approaches to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.

The kitchen on its own offers you many small methods by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. It's about being sensible, usually.

We hope you got insight from reading it, now let's go back to healthy spinach recipe. To cook healthy spinach you need 5 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Healthy Spinach:

1. Provide 1 bunch of spinach(cleaned and finely chopped).
2. Provide 1 of onion, finely chopped.
3. Take 1 of green pepper, chopped.
4. Use 1 cube of chicken stock.
5. Take of Small amount of cooking oil.

Instructions to make Healthy Spinach:

1. Pour the oil in the pot then pour your onion and pepper..
2. Let it fry and crumble your chicken stock.
3. Pour your clean spinach stir let it cook and cover your pot.
4. Check the spinach and stir then your spinach is cooked.
5. My dinner is served, rice, carrots, butternut and spinach..

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