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How to Prepare Perfect Quick rasam

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Quick rasam

Before you jump to Quick rasam recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let's go back to quick rasam recipe. You can have quick rasam using 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Quick rasam:

  1. You need 2 of tomatoes.
  2. You need 1 of lemon size tamarind.
  3. Use 6-7 of garlic cloves.
  4. Take 1 teaspoon of pepper.
  5. Use 1/2 teaspoon of Cumin seeds.
  6. Use 1 of red chilli(optional).
  7. Get 1 teaspoon of turmeric powder.
  8. You need 5-6 of curry leaves.
  9. Take Handful of coriander leaves.
  10. Prepare 1 teaspoon of mustard and cumins.
  11. Use 1 teaspoon of oil.
  12. You need To taste of Salt.

Instructions to make Quick rasam:

  1. Boil tomatoes with salt and turmeric. After boiling add tamarind and mash it..
  2. Grind pepper, garlic, chilli and jeera..
  3. Heat oil in a pan add mustard and jeera after mustard starts popping add curry leaves and grounded powder. Fry for 30 seconds..
  4. Add tomato and tamarind juice. Add desired amount of water and adjust salt if required..
  5. Add chopped coriander leaves and bring it to boil..
  6. Enjoy rasam with rice..

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