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Step-by-Step Guide to Make Super Quick Homemade Ladies finger fry (dry roast) vegan

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Ladies finger fry (dry roast) vegan

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Be smart when you do your grocery shopping. Making good decisions when obtaining groceries means that you'll be able to eat nutritious meals without a lot of effort. Think for a second: you don't want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to go home and make a little something from your kitchen. Make sure that what you have on hand is healthy. This way—even if you decide on something slightly greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are all sorts of things that you can do to get healthy. Not all of them require fancy gym memberships or restricted diets. You can do tiny things every day to improve upon your health and lose weight. Make shrewd choices every day is a great start. A suitable amount of physical activity each day is also important. The numbers on the scale aren't the only indication of your lifestyle choices. It is more about making your body as powerful as it can be.

We hope you got benefit from reading it, now let's go back to ladies finger fry (dry roast) vegan recipe. To cook ladies finger fry (dry roast) vegan you need 11 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Ladies finger fry (dry roast) vegan:

  1. Take 250 of grm ladies finger.
  2. Get of Onion 1 sliced.
  3. You need of Garlic 4 clove sliced.
  4. Take 3 slices of Ginger.
  5. Provide of Curry leaves 1 strand.
  6. Use 1 of Dry chilli.
  7. You need 1 tbls of Kashmiri chilli powder.
  8. Get 1 tbls of Corriender powder.
  9. Take to taste of Salt.
  10. Get 1/2 tsp of Lime juice (to sprinkle).
  11. Get of Mix spices 1/2 tsp (fennel seeds,mustard,urad dhall, fenugreek).

Steps to make Ladies finger fry (dry roast) vegan:

  1. Add oil in pan. Fry onion, garlic, ginger, spice mix, curry leaves & dry chilli. Stir. Cook untill onion turn glassy.
  2. Add ladies finger. Stir well..
  3. Add salt,chillie powder, corriender powder. Stir well. Cook for 2 minutes. Sprinkle lime juice. Stir and mix well. Cook for 5 minutes..

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