Steps to Prepare Favorite Singaporean curry served with rice, spaghetti and mayo sauce😊

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We hope you got benefit from reading it, now let's go back to singaporean curry served with rice, spaghetti and mayo sauce😊 recipe. You can cook singaporean curry served with rice, spaghetti and mayo sauce😊 using 15 ingredients and 15 steps. Here is how you do that.

The ingredients needed to prepare Singaporean curry served with rice, spaghetti and mayo sauce😊:

1. Use of Chicken boneless (1 kg).
2. Take of Oil (1/2 cup).
3. Prepare of Garlic paste (2 tbsp).
4. Get of Soya sauce (1 tbsp).
5. You need of Vinegar (1 tsp).
6. Provide of Hot sauce (1 tsp).
7. Use of Salt (1 tsp).
8. Provide of Red crushed chilli (1 tsp).
9. Use of Black pepper (1 tsp).
10. Prepare of Ketchup (1 cup).
11. Take of Water (1/2 cup).
12. Provide of Vegetables (bell peppers, spring onion, onion, cabbage all cut).
13. You need of Boiled rice.
14. Provide of Boiled spaghetti.
15. Provide of Mayonnaise (4 tbsp).

Steps to make Singaporean curry served with rice, spaghetti and mayo sauce😊:

1. Collect all the ingredients..
2. Heat oil in pan, now add garlic and mix well..
3. Add chicken now..
4. Cook until on low flame when white mix well..
5. Now add spices and mix well..
6. Now add ketchup, mix well and add 1/2 cup water and cook on low flame when chicken is tender add corn flour and make sauce a little thick.. not too much..
7. Little thick sauce..
8. For the mayo sauce..
9. Mix mayonnaise with salt, black pepper, hot sauce and mix well..
10. Now add ketchup and mix well..
11. Mix. The color should be pastel..
12. Stir fry the veggies..
13. Add chicken sauce and mix well..
14. Like this..
15. Serve with rice, mayo sauce and boiled spaghetti. I did not have enough time to cook spaghetti... sorry 🙄.

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