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Steps to Make Quick Vegetable curry

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Vegetable curry

Before you jump to Vegetable curry recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The cooking area is a good starting point saving energy by going a lot more green.

A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old versions which might be more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to work less regularly, will also save electricity.

The kitchen by itself offers you many small means by which energy and money can be saved. Environmentally friendly living is not really that hard. Mostly, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let's go back to vegetable curry recipe. You can have vegetable curry using 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Vegetable curry:

  1. You need of squash cubed.
  2. Prepare of brown onion diced.
  3. Provide of courgette diced.
  4. Prepare of peppers strips.
  5. Take of chickpeas.
  6. You need of Store bought Masala paste.
  7. Prepare of veggie stock.
  8. You need of Salt.
  9. Take of Yoghurt.
  10. Provide of Coriander.
  11. Use of vegetable oil.

Steps to make Vegetable curry:

  1. Heat the oil in stock pot, add onion and courgette.
  2. Add the squash untill brown.
  3. Add the veggie stock until boil.
  4. Add the rest of the vegetables and paste. Mix well, and wait till boil. Slow down the heat and wait till squash is soft.
  5. Turn the heat off and add yoghurt and coriander..
  6. Serve with nan or rice!.

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