Recipe of Homemade Indonesian Squid with Sauce from Padang

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Before you jump to Indonesian Squid with Sauce from Padang recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some adjustments. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Keep reading for some ways to go green and save energy, generally in the kitchen.

Why don't we begin with something really easy, changing the actual light bulbs. This will probably go outside of the kitchen, nonetheless that is okay. You should replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a small amount more at first, but they last ten times longer, and use a lesser amount of electricity. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. Along with different light bulbs, you have to learn to leave the lights off when they are not needed. The family spends a lot of time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in some other rooms, not merely the kitchen. Make a habit of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is something we can all accomplish, without difficulty. Typically, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to indonesian squid with sauce from padang recipe. To cook indonesian squid with sauce from padang you need 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Indonesian Squid with Sauce from Padang:

1. Get 250 gram of frozen squid.
2. Get 1 pcs of onion, sliced.
3. Take 3 tbs of tomato sauce.
4. Prepare 3 tbs of your favourite chilli sauce, or if you don't like it, you could skip this, and just add more tomato sauce.
5. Prepare 2 tbs of oyster sauce.
6. Get 2 tbs of cooking oil.
7. Take 2 pcs of kaffir lime leaves.
8. Take 1 pcs of lemongrass, use the white part only.
9. Take of salt and sugar.
10. Provide 1 tsp of cornflour mix with 2 tbs cold water.
11. You need of Grilled spices:.
12. Provide 2 pcs of red chillies, throw away the seeds.
13. Take 3 pcs of small shallots.
14. Take 2 pcs of garlic.
15. Use 1 cm of fresh ginger.

Steps to make Indonesian Squid with Sauce from Padang:

1. Grilled all the spices that need to grill.
2. Stir fry the grilled spices with onion, kaffir lime leaves and lemongrass until fragrant with medium fire.
3. Add the squid.
4. Let it cook until all the water come from the squid, and the squid hard.
5. Add tomato sauce, chilli sauce, oyster sauce, salt and sugar, then mix..
6. Turn the fire down, close it, and simmer form 15 minutes.
7. Taste first and fix the flavour to your taste, then add the cornflour mixture, mix until thick..
8. Garnish with parsley and fried shallots. Serve with warm rice while it's hot..

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