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Easiest Way to Prepare Any-night-of-the-week Sweet Coconut Dumplings

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Sweet Coconut Dumplings

Before you jump to Sweet Coconut Dumplings recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family should start making changes that are environmentally friendly and they must do this soon. Read on for some ways to go green and save energy, generally in the kitchen.

Why don't we begin with something not that hard, changing the actual light bulbs. This will go outside of the kitchen, nonetheless that is okay. You need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, which is good. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The kitchen lights specifically will often be left on the entire day, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it takes place in other parts of the house also. Make a practice of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.

The kitchen by itself gives you many small ways by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. It's about being sensible, most of the time.

We hope you got insight from reading it, now let's go back to sweet coconut dumplings recipe. You can have sweet coconut dumplings using 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Sweet Coconut Dumplings:

  1. Provide 1 cup of Glutinous Rice Flour.
  2. Prepare 1/2 cup of Rice Flour.
  3. Take 2 tablespoon of Caster Sugar.
  4. Prepare 1 pinch of Salt.
  5. Provide 3/4 cup of Warm Water *approximately.
  6. Take of Desiccated Coconut for coating.
  7. Provide of <Filling Suggestions>.
  8. Take of ‘Tsubu-an’ (Sweet ‘Azuki’ Red Bean Paste).
  9. You need of Firm Custard.
  10. Prepare of My ‘Butter Bean Spreads’ See
  11. Get of Sweetened Crunchy Peanut Butter.

Steps to make Sweet Coconut Dumplings:

  1. Prepare the filling. This time I used ‘Tsubu-an’ (Sweet ‘Azuki’ Red Bean Paste). Firm Custard is another very popular filling. Soft fillings are difficult to wrap with the dough. I recommend to make the filling into 16 balls, 2cm in size, and FREEZE them until hard enough to handle..
  2. Place Glutinous Rice Flour, Rice Flour, Caster Sugar and Salt in a large bowl, stir to combine. Add Warm Water to the flour, mix and knead to achieve the firmness of dough same as firmness of your earlobe. (*This is traditionally taught.) Add extra water or extra flour to achieve this..
  3. Divide the dough into 16 portions. Flatten one portion of the dough on your hand and place one ball of filling in centre and draw the edges up to enclose. Repeat with the remaining dough and filling..
  4. Pour water into a steamer pan and bring to the boil over high heat. Line the bottom of the steamer with baking paper, place dumplings on the baking paper, cover with lid and steam for 10 minutes..
  5. Place some Desiccated Coconut on a plate, roll cooked hot dumplings to coat with the Coconut..
  6. Repeat with remaining dumplings. Serve warm..

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