Simple Way to Make Perfect Pineapple Sriracha Chicken

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Before you jump to Pineapple Sriracha Chicken recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to fix the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your cooking area more green.

A lot of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not really that difficult. It's concerning being functional, more often than not.

We hope you got insight from reading it, now let's go back to pineapple sriracha chicken recipe. You can have pineapple sriracha chicken using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Pineapple Sriracha Chicken:

1. Take 1 cup of pineapple juice.
2. Use 2 of pineapples.
3. Provide 1 pound of chicken (breasts).
4. Get 1/2 cup of corn starch.
5. Prepare 1/4 cup of soy sauce.
6. Get 3 of minced garlic cloves.
7. Use 2 of table spoons fresh ginger.
8. You need 1/4 cup of Sriracha sauce.
9. You need 3 of eggs.
10. You need of Vegetable oil.
11. Get of Green onion.
12. Use of Seaseme seeds.
13. Provide of Salt & pepper.

Instructions to make Pineapple Sriracha Chicken:

1. Mix pineapple juice, soy, garlic, ginger, and Siricha in a bowl. Set aside..
2. Cut chicken into 1 inch pieces add salt and pepper. Next add and toss in corn starch. Dip each piece of chicken in egg then move to hot oil until brown..
3. Cut pineapples in half and cut out middle..
4. Put chicken in a 9×13 inch baking dish after fried. Add pineapple to chicken. Take the pineapple Sriracha sauce and pour over chicken. Bake 50 minutes..
5. Top with green onion and Seaseme seeds..

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