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Easiest Way to Prepare Perfect Paneer Jalfrezi

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Paneer Jalfrezi

Before you jump to Paneer Jalfrezi recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some improvements. Each and every family should start making changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to start saving energy by going more green.

A massive amount of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.

From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is actually something we can all perform, without difficulty. Largely, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to paneer jalfrezi recipe. You can have paneer jalfrezi using 16 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Paneer Jalfrezi:

  1. You need 400 grams of Paneer (cottage cheese)cut in long strips.
  2. Provide 2 tablespoons of oil.
  3. Prepare 1 teaspoon of cumin seeds.
  4. Provide 2 of medium tomatoes sliced.
  5. Take 2 of medium onion sliced.
  6. Use 1 cup of sliced green, red and yellow capsicum.
  7. Use 1/2 teaspoon of turmeric powder.
  8. Take 1 teaspoon of chilli powder.
  9. Take 2 of green chillies chopped.
  10. Get 1 tablespoon of ginger paste.
  11. Get 1 tablespoon of vinegar.
  12. Use 1/4 cup of tomato sauce.
  13. Provide 1/2 teaspoon of garam masala.
  14. Take to taste of Salt.
  15. Get 1/2 cup of chopped coriander.
  16. Prepare 2 of spring onion sliced.

Instructions to make Paneer Jalfrezi:

  1. In a pan heat oil and add cumin seeds and sauté until cumin seeds are brown in colour. Once cumin seeds are brown add onion and sauté for a minute. Add tomato and capsicum strips and toss..
  2. Add green chillies and ginger paste and toss. Add red chilli powder, turmeric, vinegar and tomato sauce mix and cook for couple of minutes. Now add paneer, salt and garam masala and mix well..
  3. Garnish with spring onion and coriander and serve and enjoy..

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