Step-by-Step Guide to Prepare Quick Meat with demi glace sauce

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We hope you got benefit from reading it, now let's go back to meat with demi glace sauce recipe. You can cook meat with demi glace sauce using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Meat with demi glace sauce:

1. Take 1/2 of steaks.
2. Prepare 1 of Chopped onion.
3. Use 2 tbsp of mashed garlic.
4. Get 1 tsp of Salt+pepper.
5. You need 1 tsp of Thyme.
6. You need 1 tbsp of Beef spice.
7. Prepare Cup of water.
8. Provide 200 ml of Cooking cream.

Instructions to make Meat with demi glace sauce:

1. Add pepper and salt to beef and in big pot add beef to take shock.
2. Next step after half and hour add spice, thyme, onion and garlic finally add water and stay 20 minutes to cook..
3. Remove beef and add cooking cream to brown sauce and stay 5 minutes to become heavy..
4. Finally you can add beef to sauce or add sauce to beef and Served in the dish.
5. Hope you enjoy it.

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