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Step-by-Step Guide to Make Award-winning Carrot & spring onion roti

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Carrot & spring onion roti

Before you jump to Carrot & spring onion roti recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

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The kitchen by itself provides you with many small methods by which energy and money can be saved. Efficient living is actually something we can all do, without difficulty. Typically, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let's go back to carrot & spring onion roti recipe. You can have carrot & spring onion roti using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Carrot & spring onion roti:

  1. You need 1 1/2 cup of Whole wheat flour.
  2. Take 1 cup of Grated carrot.
  3. Get 1 cup of finely chopped spring onions.
  4. You need 1/2 cup of finely chopped onions onion.
  5. Use 2 of finely chopped green chillies.
  6. Prepare 1/2 tsp of turmeric.
  7. You need 1/2 tsp of cummin powder.
  8. Prepare 1/4 tsp of ajwain.
  9. Provide to taste of Salt.
  10. Take as per required of Ghee.
  11. You need as per required of Water.

Instructions to make Carrot & spring onion roti:

  1. Take the flour in a mixing bowl..add the grated carrot,spring onion & rest of the ingredients..
  2. Gradually pour water to make a soft dough..
  3. Rest the dough for abt 10 min.
  4. Make roundels & roll it to make medium sized roti..
  5. Heat the pan & roast the roti until crisp with ghee....
  6. Goes well with curds, pickle & any sauteed veg..

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