Recipe of Any-night-of-the-week Kun Pao chicken
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Before you jump to Kun Pao chicken recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. Continue reading for some ways to go green and save energy, largely in the kitchen.
Maybe the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Possibly the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the highest energy savings by completely loading the dishwasher before commencing a wash cycle. Don't dry the dishes using heat, make use of the cool dry or air dry features to increase the money you save.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that difficult. Typically, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let's go back to kun pao chicken recipe. You can have kun pao chicken using 17 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Kun Pao chicken:
- Prepare 500 g of Chicken thigh(breast is also acceptable).
- Provide 2 teaspoons of salt and black pepper.
- Provide 1 spoon of cooking wine.
- Prepare 1 spoon of light soy sauce.
- Provide Half of spoon dark soy sauce.
- Get 1 spoon of starch.
- Take 1 of egg white.
- Provide of Plant oil.
- Provide 10 g of sichuan peppercorn.
- You need 10 g of dried chili.
- Prepare 3 slices of ginger.
- Get 2 cloves of garlic.
- Prepare Half of spoon vinegar.
- You need 1 teaspoon of sugar.
- Take Half of leek.
- Prepare 1 spoon of Sichuan pea sauce if you can find.
- Provide 1 spoon of fired peanuts(you can find recipe in my earlier post).
Steps to make Kun Pao chicken:
- 1.Boning the chicken and chop them into the cubes like that one in the picture.
- 2.salt chicken cube with 1 teaspoon salt and black pepper, 1 spoon cooking wine, half spoon dark soy sauce, 1 spoon starch grasping uniform, set aside 10min.
- 3. Chop ginger, garlic, dried chili, and leek into small pieces, put them together with peppercorn in a bowl.
- 4. Prepare the cooking sauce: mix vinegar, sugar, 1 spoon light soy sauce, 1 spoon starch 1 spoon salt, black pepper and 1spoon cooking wine together..
- 5. Add oil into your wok, heat oil into high temperature..
- 6 add salted chicken cube and seasoning in the bowl, stir fry them quickly for 2 minutes until them cooked.
- 7 add cooking sauce and peanuts, fry them until sauce is absorb..
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