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Easiest Way to Prepare Ultimate Khichuri

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Khichuri

Before you jump to Khichuri recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

We all realize that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. Sadly, there isn't often enough time or energy for us to really do the things we want to do. At the conclusion of the day, the majority of us want to go home, not to the gym. A delicious, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be glad to learn that getting healthy doesn't always have to be super hard work. If you are persistent you'll get all of the activity and appropriate food choices you need. Here are some very simple ways to get healthy.

When you go grocery shopping, be sensible about it. Making good decisions when buying groceries means that you'll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to cope with a busy store or a long drive through line at the end of the day. You want to go to your house and make something from your kitchen. Make sure that what you already have is nutritious. This makes it easy to have a great meal--even if you want something junky--because you'll be eating something that is obviously better for you than anything you'd buy in a hurry at the store or in the fast food joint.

There are a good deal of things that work toward your getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do tiny things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. A good amount of physical activity each day is also critical. Don't forget that health isn't only about how much you weigh. It’s about making your body as powerful as it can be.

We hope you got benefit from reading it, now let's go back to khichuri recipe. To cook khichuri you need 19 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Khichuri:

  1. Get 1 Cup of Gobindo bhog chal.
  2. Use 1 Cup of Split Yellow Lentil (Moong Daal).
  3. Provide 2 of Large Boiled Potato – Chopped into 6 pieces.
  4. Take 1/2 of Cauliflower Head – roughly chopped.
  5. You need 1 Cup of Green Peas – frozen or fresh.
  6. Provide 1 tbsp of Ginger Paste.
  7. Use 2 tbsp of sunflower oil.
  8. Use 4 tbsp of Ghee.
  9. Use 1/2 Cup of Water.
  10. You need 3 Cups of Water (For soaking rice+lentils).
  11. Prepare 1 of Large Tej Patta.
  12. Get 2 of Dry Red Chillies.
  13. Use 2 of Black Cardamoms.
  14. Use 2 of Cloves.
  15. You need 1 Stick of Cinnamon.
  16. Get 1 tsp of Garam Masala.
  17. Provide 1/2 tsp of Turmeric.
  18. Use 1 tsp of Red Chili Powder.
  19. Provide 2 tsp of Salt (As per your taste).

Instructions to make Khichuri:

  1. Heat a large kadai, Add moong dal and roast it over medium-low flames for 2 minutes. (this brings out the nutty lentil aromas and the dal will turn slightly brown-red). Remove the roasted dal and add rice to the same pot. Roast the rice for 2 minutes and transfer to the roasted dal bowl. Soak the roasted dal and rice mix in 2 cups water..
  2. In the same kadai, add 1tsp ghee and sunflower oil and roast the cauliflower until light brown (takes 2 minutes). Remove and keep aside..
  3. Heat the same kadai and add remaining oil + 1tbsp ghee.Add the whole spices and saute for 30 seconds.Add the powdered spices and saute for 30 seconds.Now add the soaked roasted dal + rice.Saute this mix 1-2 times and let this cook on low heat for 2 minutes. Now add water, green peas (you may use the soaking water if you kept it), and saute everything..
  4. Let this cook on low-medium heat for 2 minutes stir it.Finally add cauliflower, potatoes, ghee, and mix everything. Add 1/2 cup water, mix everything, and cover the kadai.Let this cook for 10 minutes over low-medium.continuosly stirring it. Once the khichuri is cooked, add some ghee on top and lightly mix in. Your khichudi is ready to serve..

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