Steps to Prepare Ultimate Raita

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Before you jump to Raita recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.

The kitchen alone offers you many small methods by which energy and money can be saved. Natural living is definitely something we can all perform, without difficulty. A lot of it really is basically using common sense.

We hope you got benefit from reading it, now let's go back to raita recipe. To make raita you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Raita:

1. Take 200 gram of yougart.
2. You need 1 tsp of salt.
3. You need 1 tsp of cumin seed roasted.
4. Provide 1 tsp of cumin seed.
5. Provide 5-6 of red button chillies.
6. Use 8-10 of mint leaves.
7. Take 1/2 cup of water.

Instructions to make Raita:

1. First gind the cumin seed and red button chillies.
2. Roast the cumin seeds and crushed it.
3. Beat the yougart add water.salt.roasted cumin and chilli with cumin powder.
4. Mix well together and add mint leaves..
5. Enjoy it with rice tikka etc.

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