Step-by-Step Guide to Prepare Ultimate Non stick sponge cake

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Before you jump to Non stick sponge cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to resolve the problems of the environment. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. You can minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that difficult. A lot of it truly is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to non stick sponge cake recipe. To make non stick sponge cake you only need 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Non stick sponge cake:

1. Provide 1 cup of flour.
2. Provide 3 of eggs.
3. You need 1/4 of butter(semen).
4. Get of Flavor.
5. Get of Sugar.
6. Get of Biscuit of ur choice(with different design eg reo or any one).
7. Use of Non- stick (pan).
8. Take of Baking powder.

Instructions to make Non stick sponge cake:

1. Sai ki zuba eggs dinki one after the other kiyi mixing sosai.
2. Ki kwaba butter da sugar sosai using mixer ko ludayi har sai ya koma white alamun sugar ya narke kenan.
3. Kiyi mixing flour da baking powder dinki..
4. Sai zuba flour din acikin mixture dinki na butter kiyi mixing sosai ki saka flavor kadan..
5. Sai ki dauko non stick dinki ki jera biscuit dinki first sai ki zuba kullinki na cake asaman biscuit din shikenan sai kasa a oven at a low heat.
6. NOTE: zaki fara preheating din oven din.

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