Step-by-Step Guide to Make Perfect Methi mooli paratha
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Before you jump to Methi mooli paratha recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen more green.
A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is quite straightforward to live green, all things considered. Typically, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to methi mooli paratha recipe. To cook methi mooli paratha you only need 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Methi mooli paratha:
- Prepare 2 bowl of wheat flour.
- Provide As needed of water.
- Take 1/2 bowl of methi leaves.
- Use 1/2 bowl of mooli.
- You need To taste of salt.
- You need 1/2 tsp of red chilli powder.
- Get As needed of oil.
Instructions to make Methi mooli paratha:
- Take whole wheat flour in a big bowl.Add oil in dough.Knead a sift dough with help of water.Keep aside the dough..
- Wash and chop methi leaves and grated mooli in it.Add all spices..
- Make big lemon size balls from dough..
- Keep stuffing mixture on it.Roll out carefully thick parathas.Cook parathas on hot tawa..
- Serve it with red chutney..
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