Recipe of Speedy Spicy lentil dahl

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We hope you got insight from reading it, now let's go back to spicy lentil dahl recipe. You can cook spicy lentil dahl using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Spicy lentil dahl:

1. Provide 200 g of red lentil,.
2. Prepare 2 of garlic cloves,.
3. Use 1 of red onion,.
4. Use 1/2 of red chilli,.
5. Take 1 tin of tomatoes,.
6. You need of oil for frying,.
7. Get 1 tsp of sweet paprika,.
8. Prepare 1 tsp of smoke paprika,.
9. Take 1/2 tsp of cinnamon.

Instructions to make Spicy lentil dahl:

1. Heat the oil over medium heat..
2. Once the oil is hot, add the onion and garlic..
3. Cook, stirring often, until the onions are translucent, about 6 minutes.Stirring constantly, add the water, lentils, spices and salt. Bring to a low boil, then turn down the heat to low, cover and let the soup simmer for about 20 minutes, or until lentils are very tender..
4. Stir in the tomato until well combined. Cook several minutes more, or until the soup is desired temperature and consistency, adding more water to the dahl if needed..

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